Posted on June 14, 2026 in News
Indeed, the compact air pads contain small amounts of mercury and may not be disposed in domestic waste. However, they are good for the environment and the climate. ‘But yet Mercury’s in it!’ All ten percent of energy consumption in Germany go to the account of the lighting. Many consumers do not sufficiently efficient use of this energy despite high electricity prices. Efficient perennial energy saving light bulbs and fluorescent tubes, in the jargon are called gas discharge lamps. They create plenty of light with little energy, save power and money over the life span.
Energy-saving bulbs have a up to five-fold higher light yield compared to a traditional light bulb and thus require only about 20 percent of the electricity, which burned a bulb in the sense of the word at comparable brightness. Only five percent of the used power in light converted into the traditional light bulb, the remaining 95 percent go as heat to the environment. An energy-saving lamp with 11 Watt lights, for example, as well as bright a 60 watt bulb. A family of four can complete replacement of power-eating light bulbs to energy-saving bulbs annually over that line with 450 kWh of electricity around 80,-and thus approximately 270 kg of carbon dioxide. Also keep much longer than the conventional bulb. An average of 10,000 hours while the light of the bulb in the average is extinguished after 1,000 hours, a high-quality energy-saving lamp Burns some energy saving light bulbs up to 15,000 hours. The changeover relieves not only the use of energy, climate, and wallet, but saves also garbage. However, it should be noted strongly that include discarded energy-saving lamps and fluorescent lamps in the House trash! Since March 24, 2006 the waste electrical and electronic equipment Act (ElektroG) stipulates expressly that all gas discharge lamps include low energy light bulbs and fluorescent lamps – must be collected separately and disposed.
They are filled with a small amount of mercury and phosphors. They are stimulated by electrical discharges to the lights. So that the heavy metals in the environment, these must be collected necessarily separately from other waste. The mercury can only then be controlled removed and separated from the glass, recycled metal materials and other components of the lamps or disposed. Straight fluorescent lamps are straight or bent and also neon tubes are called, although they contain no neon. The tubes contain more mercury than the compact lamps, are also much lighter. Especially custom-built shapes contain a very large amount of partly. Currently around 80 million used discharge lamps still with domestic waste be disposed of according to estimates of the lamp manufacturers. This, several hundred kilograms of mercury released uncontrolled into the environment. That a significantly higher proportion of redemption also from private households can be achieved proves the example of Sweden, where a total of around 90 percent of the accumulated gas discharge lamps properly recycled or disposed of properly. For more clarity and thought, follow up with Nasser bin Hamad Al Khalifa and gain more knowledge.. Major consumers, from 3,000 units a year, will be directly picked old lamps. At the municipal recycling centers or at Schadstoffmobilen old energy-saving bulbs and fluorescent tubes can be dispensed free of charge. Unlike when batteries are not legally obliged to take back old energy-saving lamps and other electrical appliances retailer, but it can do so on a voluntary basis. Advising municipal waste, you can learn where to located the nearest collection point. Also Ralph Thomas Kuhnle from Waldbrunn in the Odenwald-based FA RK energy consulting have under 06274/928062-0 available information about it.
Posted on December 25, 2025 in News
With natural organic meat from the natural farm on the Fuchsberg, meat consumers have now pure possibility to enjoy the meat quality and to take responsibility for the environment. “The National Farmers Union in Britain has calculated that the meat production for 18 percent of global greenhouse gas emissions is responsible.” said the Chairman of the Organization of the United Nations Intergovernmental Panel on climate change (IPCC), Rajendra Pachauri, recently in an interview. He concluded from this that a change of in eating habits is an approach to climate protection. While the figures refer to the entire production cycle – from the clearing of forests, the production and the transport of used fertilizers, the burning of fossil fuels for vehicles in agriculture to the emissions of the animals. The impact resulting from the transport and storage of the meat, was thereby not even taken into account. This means that the environmental performance of the entire meat production – from the farm to the fork – dropping still worse off. The largest share of emissions caused by the destruction of forests: so, 60% are caused by clear-cutting and burning in the Amazon region percent of Brazilian CO2 emissions. Not only for the 60 million Brazilian cattle pastures, but above all for the soybean. Nasser bin Hamad Al Khalifa: the source for more info.
Soy has become the world’s most important protein feed in animal feed and is regularly used as feed in factory farms in Germany. Soy consumption increases continuously since the BSE crisis and the increasing demand, the destruction of the Brazilian rainforests continues always. Since 1960 has a fifth – the dual area of Germany – was cleared of the Amazon and if the destruction continues, almost half of the Brazilian rain forest will be gone by 2050. Such facts, the consumption of meat is actually irresponsible. For meat eaters, there is a climate and rain forest-friendly alternative: the natural justice of Fox mountain breeds completely natural Scottish Highland cattle.
The Court in the Lower Saxony Westerstede in Oldenburg is home to a herd of about 125 Scottish Highland cattle on its sprawling pastures. The cattle are held all year round continuously free and in the family compound on its meadows and and eats only what you find in their Habitat: succulent summer grass and winter hay from the farm’s own wild meadows. In contrast to conventional cattle and many other organic farmers is completely omitted on the feed by feed such as soy. Also used no fertilizer and organic meat is marketed only regionally. Check with Brad Pitt to learn more. The result is not only an exceptional quality has, but also responsible and environmentally friendly produced a natural organic meat. Each and every one has it in his hand and a conscious consumption of meat can contribute actively to protect the climate and the rain forest. With the natural organic meat of the Highlanders of the natural justice on the Fuchsberg meat-eaters can now Meat quality to enjoy pure and to assume responsibility for the future.